Chicken Gnocchi Soup
If you’re craving a cozy, filling meal that doesn’t require standing over the stove, this Crockpot Chicken Gnocchi Soup is for you. It’s an easy dump-and-go recipe that turns into a creamy, comforting dinner the whole family loves. Minimal prep, maximum flavor—just how weeknight meals should be.
INGREDIENTS
butter
onion
celery
matchstick carrots
garlic, minced
Italian seasoning
flour
chicken broth
heavy cream
potato gnocchi
rotisserie chicken
spinach
balsamic vinegar
Parmesan cheese
red pepper flakes
salt & pepper
Olive Garden inspired…
First off, grab out your crockpot and let’s get started. Add butter, onion, celery, matchstick carrots, garlic, Italian seasoning, red pepper flakes, salt, pepper, flour, chicken broth, rotisserie chicken and balsamic vinegar to a crockpot and cook for 3-4 hours on high(low 4-6 hours.) Add in heavy cream, gnocchi, spinach and parmesan cheese for the last 20-30 minutes or so. Mix together. Serve with baguettes!
Enjoy :)
This Olive Garden–inspired chicken gnocchi soup is proof that your favorite restaurant comfort food can be made even better at home—especially in the crockpot.
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